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Main Courses
Alerjens
Grilled Beef Escalope
Fresh herb roasted baby potatoes, seasonal herbs with mushrooms and beef jus
Sorgun Kebab
Fresh thyme chicken breast on golden sesame pide bread with tomato sauce, yogurt and crispy potatoes
Grilled Meatballs
Golden sesame pide bread, caramelized pearl onions and piyaz mousse
Singapore Curry Noodles
Chicken fillet, mixed peppers, broccoli, carrot, bean sprouts and soy sauce
Mediterranean Herb Chicken Wrap
Chicken slices marinated in yogurt, olive oil, lemon juice and garlic with coriander
Roasted Eggplant
With mashed peas and caper sauce
Cauliflower Moussaka (Vegan)
With cold-pressed olive oil
Buttered Wild Mushroom Casserole (Vegetarian)
With chestnut, oyster and cultivated mushrooms