With powdered parsley, peri-peri sauce, and tartar sauce
With garlic, paprika powder and foamed butter
With red lentil fava, sun-dried tomatoes, caramelized onions and radish
With chestnut mushrooms, saffron milk cap (Kanlıca) mushrooms, onion, garlic, and champagne sauce
Carrot, zucchini, and green beans with yogurt sauce
Sea bass, sea bream, whiting, onion, garlic, tarragon, ginger, coriander, and arugulawith citrus sauce