Mill
Risotto with White Truffle Oil
Cacio e Pepe Orecchiette
Two Asparagus, Island Wine, and Tarragon Risotto
Fisherman
Daily Catch
Grilled Prawns, Currants and Arugula with Balsamic Dressing
Grilled Calamari, Garlic Chips and Saffron Mayonnaise
Marinated Grilled Seabass, Green Peas and Potatoes with Champagne Sauce
Brown Meagre, Peas, Zucchini and Green Almonds
Grilled Seabass, Green Almonds, and Purslane
Butcher
Grilled Beef Medallions
Kebab with Yoghurt Sauce
Asmani Style Grilled Meatballs
Beef Scallopines with Loquat
Lamb Back and Confit Red Onion
Lamb Chops and Three Peppers
Braised Kid Goat and Mallow